STUFFED JALAPENOS MY WAY by
CHEF DAN:
Makes
20
INGREDIENTS:
20
Medjool dates
20-
jalapenos
4-garlic
cloves, minced
1-(8
Oz) package cream cheese
24-small
cocktail shrimp
24-Medjool
dates cut in half & pitted
1/2-teaspoon
EACH chili powder & cumin
1-teaspoon
lime juice
DIRECTIONS
(PREHEAT OVEN TO 400 F)
1.
Cut
jalapenos in half lengthwise.
2.
In
a bowl add garlic cloves & next 6 ingredients)
3.
Thoroughly
mixed until well combined.
4.
Cut
dates in half, remove seed.
5.
Clean
& wash jalapenos.
6.
Stuff
with garlic mixture DO not over fill.
7.
Place
half a date on top of the mixture in the jalapeno.
8.
Use
a toothpick & punch through jalapeno to secure.
9.
Arrange
on a prepared baking sheet.
10
Bake
for 18- 20 minutes.
ENJOY
DAN.
EAT HEALTHY EAT
JALAPENOS!!!
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